Updates Tips from a Nightclub Security Expert on Bar Patron Safety Consulting, management and hotel and restaurant 3 Common Inventory Control Issues Nightclub Managers Need to Watch Buying And Selling Hotel Assets In A Boom Market Managing Your Property Between Managers With A Hotel Temporary Manager Five Secrets Of Effective Restaurant Management

Topics: Management Issues, Travel & Leisure, Food Safety, Restaurants, Catering, Hotels, Real Estate Management, Resorts, Restaurant Expert

About: Dennis P. Gemberling, CHA, CFBE, FMP, FCSI is a hotel, restaurant, bar and night club expert and president of Perry Group International with over thirty-five years of hospitality industry expertise. He has managed, operated and consulted on hundreds of hotels, resorts, restaurants, bars, nightclubs and mixed-use real estate both nationally and internationally. He is certified by the American Hotel and Lodging Association and National Restaurant Association, a member of Foodservice Consultants Society International, and listed in A. M. Best's Directory of 'Recommended Expert Service Providers' and available nationwide.