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Yearbook of Experts® & News Release Wire member profiles
Meg Jordan, PhD., RN, CWP -- Global Medicine Hunter (R)
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About: USA Today describes Meg Jordan, PhD, RN, NBC-HWC as a 'health trendspotter'. She is a medical anthropologist, an international health journalist, radio personality, editor and founder of American Fitness Magazine, and the Global Medicine Hunter. She is Department Chair and Professor of Integrative Health Studies at the California Institute of Integral Studies in San Francisco and has presented keynote addresses internationally. Dr. Jordan also practices as a behavioral medicine clinician, formerly at Health Medicine Center in northern California. Serving on the board of the International Consortium for Health and Wellness Coaching, Dr Jordan is a recognized leader in the art and science of coaching psychology to improve health. Her programs have been reproduced in India and China and throughout t She is the author of five books including The Fitness Instinct, (Rodale Reach 1999), How To Be A Health Coach (GME,2013), and Integrative Health Coaching (Wellness Assoc, 2018).
Irv Schwary -- ZENTIREMENT
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About: Zentirement (R) The Book - coming in 2015. Remember the passion you had when you were a child; renew that passion for success, happiness and meaning. Live the fullest life before and after retirement. Retirement is more than just leaving your job or profession and sitting on a rocker. Follow Zentire Man at www.Zentireman.com and on Social Media. WorkHard PlayHard Livelife (R)
Annette Hottenstein, Registered Dietitian
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About: Annette Hottenstein is a Baltimore-based registered dietitian specializing in weight loss, wellness presentations, chronic disease prevention and corporate wellness. Prior to forming her consulting company, Annette worked for 15 years as a scientist specializing in the sensory properties of foods and beverages. As a trained focus group moderator, she has conducted over 150 groups for the largest players in the food industry. She volunteers her time and talents to the Maryland office of the American Diabetes Association and has authored several publications in leading professional journals such as Appetite, Food Quality and Preference and the Journal of Sensory Studies.
 




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