Sunday, December 10, 2017
Book Editors & Book Publishing Are Like Peanut Butter and Jelly
Why so many authors think that their friend who teaches literature at the local college, or their sister who
loves everything they write and do is the perfect editor for their work is beyond me.
Your editor can make or break your work—she can shape and shore it up … or, put in some commas and check your spelling. There are now more self and independent published books than those produced by the traditional NY
houses—and too, too many have minimal, if any, editing. Think “ruthless editing.” Cut and shape, hire a pro—and, when in doubt, cut it out.
Look for an editor who “gets” your topic … it will save you hours in their education. Let them know if there are quirky or unusual phrases or words in the beginning. If all the editor is doing is copy–the grammar and punctuation–he won’t be thinking about what sub-heads and layout should be.
Somewhere along the line, authors began to think that editors worked at minimum wage … wrong. You will pay from $25 an hour and up. The cleaner the copy you give them, the less you are going to spend. Give them a chapter or two as a “test” — it’s common to get a sampling. The last think you want is for an editor to take over your book; make it his or her voice–and leave yours out. It happens.
Book publishing and editors are like peanut butter and jelly–finding the right combo will enhance your book from the get-go.
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